Eat-drink / 28 Feb 2026
Lunch by the sea — without leaving home: Mediterranean sardine and tomato spaghetti
Eat-drink / 27 Feb 2026
Penko Sushi & Grill Izakaya: KL’s newest Japanese spot for ‘sushi’ and ‘yakitori’ opens in Medan Pasar
Eat-drink / 26 Feb 2026
From ‘cendol’ to chicken wings, lunch at Melaka’s UES Siew Tin Nyonya Kitchen is proof you can never have too much ‘gula Melaka’
Eat-drink / 24 Feb 2026
Humble ‘thosai’ transforms into a feast at Viruunthu in Semenyih, served with heartfelt hospitality
Eat-drink / 22 Feb 2026
Off the beaten path in Ipoh: Esther’s Appam Stall in Buntong serves standout ‘appam’, ‘vadai’ and ‘paniyaram’
Eat-drink / 21 Feb 2026
From a Cordon Bleu inspired pastry to a divinely decadent chocolate tart, newly-opened Granule flourishes in Section 19, PJ
Eat-drink / 20 Feb 2026
From Piedmont to Penang to KL: 10 years on, Via Pre still serving a slice of Italy to all who dine here
Eat-drink / 20 Feb 2026
Head to Bangsar’s Restoran Sri Eurasian Cuisine for classic Eurasian eats... and some Portugese egg tarts
Eat-drink / 16 Feb 2026
Visit Rogues@Gasing inside PJ’s La Salle Hall for a banana leaf rice lunch full of home cooked flavours
Eat-drink / 15 Feb 2026
One of KL’s best spots for ‘asam laksa’ and other Penang specialities is hidden inside this Setapak home
Eat-drink / 14 Feb 2026
Beef curry and butter cake with ‘nian gao’: A post-‘pasar’ brekkie in Yulek, Cheras
Eat-drink / 13 Feb 2026