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Eat/Drink
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Celebrate Songkran this week with 'khao chae' for a cooling Thai summer treat
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Ipoh’s famous mutton bubur lambuk returns
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CMCO delivery: Munch on these cornflake cookies and 'dodol' this Hari Raya
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Top French chef Yannick Alleno plots post-Covid revolution
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Forget every flavour under the sun, Kuukii knows chocolate chip cookies are all you want
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CMCO delivery: Awesome Penang 'asam laksa' from Subang Jaya's Cynthina Low
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Laughter all year round with these saucy, 'no-sauce' tomato chilli prawns
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French winemakers count cost of ‘worst freezing in decades’
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CMCO takeaway: Order the addictive 'sate' Madura and 'nasi kuning' from Ara Damansara's Rumah Makan Bu Leha
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Connor’s Stout Porter brew is now available in canned version in Malaysia
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CMCO takeaway: Load up on greens at PJ's Restoran Paramount 86's Ah Mei Ho Po Lei Cha
More News
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Red alert as US faces ketchup packet shortage
WASHINGTON, April 6 — Americans may soon have to forgo ketchup on their fries and burgers, with manufacturers struggling to keep up with demand for single-use packets as...
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CMCO delivery: Relive memories of English cream tea with Jozie's Clotted Cream
KUALA LUMPUR, April 5 — A visit to England is not complete without an afternoon tea experience. Usually it's an array of sandwiches or savoury items, scones and pastries and of...
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Tsarist-era Moscow grocery store set to close, say reports
MOSCOW, Apr 4 — A historic grocery store operating in central Moscow for more than a century selling exotic foods in an ornate hall may soon close,Russian media reports said....
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Nasi Gaul at Haji Bahai’s Warong Kulaan for a taste of traditional Banjar dish
BATU PAHAT, April 4 — Nasi Gaul, or mixed rice, is a traditional dish of the Banjar people, but is nearing “extinction” as there are only a few people left who know how to...
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'We miss you' tiramisù, and that rare taste of belonging
KUALA LUMPUR, April 3 — It’s Easter weekend. The time of year I often think of my Italian friends for some reason. I think about tiramisù, suffused with sweet Marsala....
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CMCO delivery: Relish these excellent layer cakes from PJ's Soo Chin's Kitchen and Puchong's Jane Wong Home Bake
PETALING JAYA, April 2 — It seems to be the season for layer cakes. I had bought an Indonesian layer cake from Soo Chin's Kitchen when she posted it on Facebook. This version,...
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Sky-high: Japan airline offers US$540 meals on parked planes
TOKYO, April 1 — Airline food might be one of the last things people are missing during the pandemic, but one Japanese carrier has customers flocking to sample luxury in-flight...
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The coffee snob doth protest too much, methinks
COMMENTARY, April 1 — I ought to stop writing about coffee. Friends are calling me a coffee snob. Let me explain. So I like coffee. Which is nothing remarkable given that many...
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How do you like your eggs? Rome chef’s elegant answer for Easter
ROME, March 31 — In a working-class neighbourhood of Rome, crowds gather in front of a pastry shop window to see sumptuous Easter eggs turned into works of art. Laid out like...
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Hong Kong leading gastronomic hub in Asia’s 50 Best Restaurants 2021 Awards
KUALA LUMPUR, March 31 — Hong Kong leads the Asia’s 50 Best Restaurants 2021 list with 11 entries and The Chairman becoming the first Hong Kong restaurant to win top spot....
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Here’s a preview of Taco Bell Malaysia’s first restaurant (VIDEO)
KUALA LUMPUR, March 31 — Taco Bell is the latest fast food chain to arrive in Malaysia. This is a Tex-Mex restaurant that serves popular Mexican-inspired dishes such as Tacos,...
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CMCO takeaway: Kampung Cempaka's 99 Hometown Curry Mee is slurpy good to the last drop
PETALING JAYA, March 31 — I've always liked Kampung Cempaka. Just off the LDP in the Sungai Kayu Ara area, it is one of those places where you feel you're walked into a small...
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How these Malaysian farmers grew the world’s most expensive melons... in Putrajaya
PUTRAJAYA, March 30 — Browsing the aisles of a Tokyo depachika (basement food halls inside Japanese department stores) can be an eye-opening experience. The beautifully crafted...
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CMCO delivery: Enjoy afternoon tea with 'apam lenggang' from Keramat Kitchen in KL
KUALA LUMPUR, March 29 — I came across Keramat Kitchen on Instagram and what attracted me was their offering of apam lenggang. The Northern specialty is pretty rare in the Klang...
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Holy cow: French monks with too much cheese find salvation online
DIJON, March 28 — A French monastery in the heart of Burgundy launched an emergency online sale Friday to get rid of thousands of its prized artisanal cheeses, which are...
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Have an ‘imperial banquet’ at home with this simple superior stock
KUALA LUMPUR, March 27 — Ho-hum. That’s the feeling we all get eventually if we are spending plenty of time at home and the dishes we cook begin to go on repeat. Sure, there...
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France submits the baguette for Unesco heritage status
PARIS, March 27 ― France has chosen the baguette as its candidate for Unesco intangible cultural heritage status, the government said yesterday, seeking recognition for that...
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‘Nature’s cereal’ is the latest TikTok food craze
LOS ANGELES, March 26 — The TikTok social network is a magnet for foodies. In its latest food trend, users are going crazy for “nature’s cereal,” a breakfast concoction...
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Unexpected food pairings go viral: Beyond fries and milkshakes
PARIS, March 26 ― Are you familiar with the latest when it comes to “food pairing”? This culinary method combines unexpected and eccentric flavours. The result? Mussels with...