Eat-drink / 30 Jan 2025
Staying in KL this CNY? Feast on unlimited Korean BBQ pork belly and more for under RM50 at Mont Kiara’s Myeong Ryun Jinsa Galbi
Eat-drink / 29 Jan 2025
Medan Damansara’s Kenji Japanese Restaurant appeals with top quality seafood set lunches with hard to beat prices
Eat-drink / 28 Jan 2025
Head to Xin Chu Shi Guan in Semenyih for comforting one-dish meals like fried pork noodles and curry chicken rice
Eat-drink / 27 Jan 2025
Klang Taman Sentosa’s Gao Sang serves up a thick, herbal ‘bak kut teh’ for the soul
Eat-drink / 26 Jan 2025
To reach a wider audience, Chef Chong Yu Cheng of Terra Dining opens Esca, Petaling Street’s newest casual restaurant and bar
Eat-drink / 25 Jan 2025
Drop by Sixteen Café in Taman Desa to return to Nature... and a more natural way of eating
Eat-drink / 24 Jan 2025
PJ Damansara Utama’s Chat Hei Claypot serves sizzling claypot dishes amid a retro Hong Kong vibe
Eat-drink / 23 Jan 2025
A love for Penang ‘char koay teow’ led Chef Ton of Michelin-starred Le Du in Bangkok to open first restaurant in Malaysia on the island
Eat-drink / 23 Jan 2025
Three months on, Bistro Léa finds its stride in Sri Hartamas with excellent bistro classics like ‘ratatouille’ and ‘boeuf bourguignon’
Eat-drink / 22 Jan 2025
This Chinese New Year, a chance to feast on some iconic Chinatown KL flavours!
Eat-drink / 21 Jan 2025
From ‘ayam berempah’ to pork curry, Bookafe in Balakong has your ‘nasi lemak’ cravings covered
Eat-drink / 20 Jan 2025