Eat-drink / 15 Jul 2026
This stall inside Damansara Perdana’s Restoran YYC Kopitiam offers Chaozhou fish noodles, pork noodles and porridge cooked with care
Eat-drink / 14 Jul 2026
Be ‘hot stuff’ or get a ‘glow up’: How a world-class barista and his wife are making healthy food fun again with Ruits Juices
Eat-drink / 13 Jul 2026
Puchong’s Makang Sedak will make any homesick Terangganuan happy with its ‘nasi dagang ikan aye’ and the rarely seen ‘bubur lambuk’ Terengganu
Eat-drink / 12 Jul 2026
The Home Cooking Dishes, Sungai Way: Known for ‘tor dei char siew’ and poached ‘kampung’ chicken, but the roast pork steals the show
Eat-drink / 11 Jul 2026
From outsider to world champion: The story behind Malaysian Nas Jaafar’s historic World Brewers Cup victory
Eat-drink / 10 Jul 2026
Newcomer Fujin Ramen brings comforting ‘tori paitan ramen’ and a potent ‘ebi tsukemen’ to Steppes @ Mont Kiara
Eat-drink / 09 Jul 2026
Looking for your ‘ikan bakar’ fix? Head to Restoran Shin Lin Kee in PJ New Town
Eat-drink / 08 Jul 2026
Kinfolk Restaurant: Glorious house-made charcuterie, dry-aged pork chops, a unique chrysanthemum leaf salad and more in PJ Sea Park
Eat-drink / 06 Jul 2026
Guangzhou-based Yuen Kee Dumpling lands in Sri Petaling with freshly wrapped Cantonese-style dumplings
Eat-drink / 04 Jul 2026
Looking for Penang on a plate? This Kajang ‘char kway teow’ stall brings the ‘wok hei’ — and the wanderlust
Eat-drink / 03 Jul 2026