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Swiss top organic wine producer 30-year-old Sandrine Caloz poses on July 15, 2019 in Miege, western Switzerland. u00e2u20acu201d AFP pic

Swiss specialities: Chocolate, cheese and... wine?

The 2020 edition of the World's 50 Best Restaurants will be in Antwerp. u00e2u20acu201d Picture courtesy of JJFarquitectos / IStock.com via AFP-Relaxnews

World’s 50 Best Restaurants 2020 to be held in Flanders

Nestle is launching chocolate made only from the pulp and seeds of cocoa. u00e2u20acu201d Picture from Nestle via AFP-Relaxnews

Nestle has made dark chocolate without any sweeteners

Chef Guy Savoy is one of 100 finalists for the Best Chef Award. u00e2u20acu201d Picture courtesy of Carine Polito

The Best Chef Awards: Public voting to start August 1

Anthony Myint, winner of the Basque Culinary World Prize 2019. u00e2u20acu201d Picture courtesy of Alanna Hale via AFP-Relaxnews

Malaysian finalist loses out to Mission Chinese Food co-founder in Basque Culinary World Prize

A waiter carries a tray with Iranian bread u00e2u20acu201d known as taftoon u00e2u20acu201d at the Al-Walimah restaurant in Kuwait City on June on June 27, 2019. u00e2u20acu201d AFP pic

Iranian bread permanent guest at Kuwaiti tables

The whisky is made from premium Musang King durian using a patented fermentation technology. u00e2u20acu201d Picture via Facebook/durianwhisky

Fancy a tipple with your King of Fruits? How about a shot of Musang King durian whisky

London is getting a whisky hotel. u00e2u20acu201d igorr1/IStock.com pic via AFP

London to open a whisky hotel

The Musang King durian comes wrapped in paper and plastic, and the 1.8kg fruit is sourced from Exofruits Industry in Melaka. u00e2u20acu201d SoyaCincau pic

Malaysia’s Musang King durians available at Alibaba’s China digital retail stores (VIDEO)

The unique experience of dining under a canopy of api-api trees has  been drawing many visitors to an eatery by the beach in Kuala Tebengau, Kuala Kedah. u00e2u20acu201d Bernama pic

Unique experience of dining under api-api trees by the beach draws visitors

The Genting Durian Festival brings together three of the most prominent orchards from around Malaysia. u00e2u20acu2022 Picture by Ahmad Zamzahuri

RM10 durian stall in Tumpat is pulling in the crowds

Soul food: How the Japanese mastered meatless cuisine

Employees of the Fouquetu00e2u20acu2122s restaurant pose together on the eve of its reopening on the Champs Elysees, almost 4 months after it was ranksacked by a u00e2u20acu02dcyellow vestsu00e2u20acu2122 protest in Paris, France, July 13, 2019. u00e2u20acu201d Reuters pic

Ransacked in ‘yellow vest’ riot, chic Fouquet’s eatery reopens in Paris

Workers sorting out durian to be given out for free in conjunction with the Musang King fiesta organised by Matrix Concepts at Matrix Galleria Ara Sendayan in Seremban July 13, 2019. u00e2u20acu201d Bernama pic

Musang King fiesta in Seremban draws hundreds of durian lovers

Cast members Billy Crystal and Meg Ryan pose as they arrive for the 30th anniversary screening of comedy movie u00e2u20acu02dcWhen Harry Met Sallyu00e2u20acu2122 in Los Angeles April 11, 2019. u00e2u20acu201d Reuters pic

In ‘Harry Met Sally’ tribute, New York deli invites contestants to ‘have what she’s having’

Raja Cendol Taming Sari owner Muhammad Ariff Qayyum Mohd Zamri poses for pictures with a bowl of Musang King cendol and a menu at his stall in Bandar Hilir, Melaka July 12, 2019. u00e2u20acu201d Bernama pic

‘Bad’ publicity gone good: Sales skyrocket for Musang King cendol seller in Melaka after ‘RM114 for three’ incident