Archive for Eat/Drink

2021/11/30 This Christmas, join Hinode Bento in feeding underprivileged kids and be a Secret Santa too
2021/11/29 Want an affordable Western meal that is RM18 and below? Visit Muse by Gest at PJ's Cookhouse Seventeen Mall
2021/11/28 Covid leaves Cyprus with 6m kilogram halloumi mountain
2021/11/27 Taco Bell Malaysia expands to Kota Damansara for their third outlet
2021/11/25 Phase four takeaway: Excellent 'tong sui' from KL Crown Regency Serviced Suites' Time2TongSui
2021/11/24 Is lab-grown chocolate the answer to the impending 'chocapocalyspe'?
2021/11/24 Kita Food Festival: Why a chef-driven culinary event is so important now for Malaysia's dining scene
2021/11/22 Kita Food Festival: A chef-driven food journey held in Kuala Lumpur and Penang
2021/11/20 Crumbz: George Town favourite Mugshot Cafe’s first offshoot in Tanjong Tokong
2021/11/19 ‘Happier than ever’ is, the aptly named vegan chocolate bar from singer Billie Eilish
2021/11/19 Phase four takeaway: Hit up SS2 Chow Yang Kopitiam for delicious Penang Nyonya 'lum mee' and Siamese laksa
2021/11/19 French wine lovers wash away climate and Covid-19 worries with new Beaujolais
2021/11/17 Phase four takeaway: Missing Singapore's 'bak chor mee'? Get it at Damansara Uptown's Singapore Teochew Hawker
2021/11/16 At Ipoh’s old-time Loke Wooi Kee, slurp-worthy ‘hor hee’ and silky smooth crème caramel are a blast from the past
2021/11/15 Phase Four delivery: Relish these delicious tacos using tortillas made from scratch and tamales from Bangsar's Taco King
2021/11/12 Phase four takeaway: This Hong Kong 'wantan mee' from Cheras is the ultimate comfort food for just RM7!
2021/11/11 Sourdough loaves meet oozing lava ‘bāos’: Loffi’s fluffy pillow buns offer the best of both worlds
2021/11/10 N. Sembilan food seller ‘Abang Terbang’ goes viral for lizard-shaped roti canai (VIDEO)
2021/11/10 Phase four delivery: Order these divine desserts from Cheras' Man & Whisk
2021/11/10 The crunch countdown begins... Iconic Filipino Jollibee is set to open at Sunway Pyramid in January 2022
2021/11/08 Walk down memory lane with vintage old school buttercream cakes at this 60-year-old bakery in Pudu
2021/11/08 Phase four takeaway: Penang style Hokkien 'char' and 'char hor fun' at Restoran Penang Famous Ah Niu Wantan Mee in Damansara Jaya
2021/11/05 Phase four takeaway: Take a drive to enjoy awesome 'kerutuk itik serati' at Taman Lembah Keramat's Gerai Che Yah
2021/11/04 A South Indian feast – ‘spiced the Malaysian way’ – awaits at PJ’s Kadei by Manchula, even on Deepavali!
2021/11/03 KL-lites, get ready to party and dine out at Tiffin At The Yard from today
2021/11/02 Of ‘thosai’ and biryani and how our hearts would light up
2021/11/01 ‘Father of tiramisu’ dies in Italy aged 93
2021/11/01 Phase four takeaway: Pudu's Restoran Siak Kee serves a simple yet satisfying fish ball noodles