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French ambassador to Malaysia pays tribute to local ingredients by hosting Malaysian French cuisine lunch

World's best chocolate honey cake is now available at Xiao by Crustz in Petaling Jaya

Eric Frechon is celebrating 20 years as Bristol Paris Head Chef. u00e2u20acu2022 AFP pic

Michelin-starred chef Eric Frechon and Le Bristol heading for New York

Tokyo's 'Oktoberfest' for... pickles!

Are you looking for ways to increase your fruit consumption? u00e2u20acu201d GMVozd/Istock.com pic via AFP

Kayla Itsines shares tips on Instagram for how to get more fruit into your diet

Participants attend a press conference as the 3D bioprinter developed in Russia stands in front of them in Moscow October 9, 2019. u00e2u20acu201d AFP pic

Artificial meat is now made in space, coming to a supermarket near you

The A5 wagyu u00e2u20acu02dcKing of Miyazaki Beefu00e2u20acu2122 will be making a special appearance in a four-day dining event presented by The Oriental Group. u00e2u20acu201d Picture courtesy of The Oriental Group

Highly prized Miyazaki Prefecture wagyu gets Chinese cuisine treatment for the first time in KL

Michelin is celebrating Kaiseki cuisine in its 2020 Kyoto-Osaka guide. u00e2u20acu201d AFP pic

Two new three-Michelin-star restaurants for Kyoto

Chef Pierre Gagnaire has been awarded three stars in London for his restaurant Sketch (The Lecture Room & Library). u00e2u20acu201d AFP-Relaxnews pic

French chefs Pierre Gagnaire and Anne-Sophie Pic awarded new stars in Michelin’s 2020 Great Britain and Ireland Guide

Pizza Hut Malaysia unveils Black Volcano Pizza (VIDEO)

Sisters Eccie and Gini Newton, owners of u00e2u20acu02dcKarma Kithchenu00e2u20acu2122 collect vegetables in a market in London. u00e2u20acu2022 Picture courtesy of Karma Co- Kitchen Ltd

New on the menu: Could ‘dark kitchens’ gobble up Britain’s high street restaurants?

A kitchen of one's own in Kuala Lumpur: How a young entrepreneur went from unemployed to living her dream

Three places in KL and PJ to get your 'kai see hor fun' fix... all good to the last drop!

Mauro Colagreco will be overseeing the restaurants at the One&Only; Royal Mirage in Dubai. u00e2u20acu201d Picture courtesy of Mirazur via AFP

Chef Mauro Colagreco heading to Dubai

Are specialty coffee pods the Fourth Wave of Coffee?

Gabriela Soto prepares insects for lunch, while her husband biologist Federico Paniagua (unseen) promotes the ingestion of a wide variety of insects as a low-cost and nutrient-rich food, in Grecia, Costa Rica July 13, 2019. u00e2u20acu2022 Reuters pic

Ants, crickets and cockroaches: Healthy snacks that taste like potato chips