LONDON, Aug 10 — Planning to hold a barbecue and inviting friends over?
SortedFood recommends six hacks that will give your barbecue an extra oomph, or help you clean up the mess after.
One top tip that you may find surprising is to add a dollop of mayonnaise into your burger mix, along with softened onions, herbs and spices.
The addition of the mayonnaise will keep the burger juicy. Mix well and shape into patties, making sure to indent the middle.
While the video does not explain why the indent is needed, for those who are curious, you can check out this link to see why making an indent in your burger patty may actually make sense, as kitchn.com’s Christine Gallary explained in her article.
Watch the video and find out what other tips Sortedfood has in store for you.
