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Most Read
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Eat/Drink
10 h ago
Should you dunk your ‘yau char kwai’ into ‘cham’ or curry mee? Why not both at this Kajang ‘kopitiam’
KAJANG, Aug 11 — What makes for a complete kopitiam breakfast?The answer depends on the person, of course. Everyone’s experience is different as it ought to be. Even for a specific diner, that answer clearly depends on the particular kopitiam.In our case, we are now at Restoran Yew Yuan in...
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Eat-drink
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1d ago
Japan’s highly-rated Homemade Ramen Muginae debuts its famed ‘shoyu ramen’ on Jalan Sin Chew Kee
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After Leen’s and S.A.J. Bistronomy, chef Ameer Alzalek ventures into ‘shawarma’ with Bab Shawarma and Grill in TTDI
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08 Aug 2026
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10 h ago
Should you dunk your ‘yau char kwai’ into ‘cham’ or curry mee? Why not both at this Kajang ‘kopitiam’
1d ago
Japan’s highly-rated Homemade Ramen Muginae debuts its famed ‘shoyu ramen’ on Jalan Sin Chew Kee
2d ago
After Leen’s and S.A.J. Bistronomy, chef Ameer Alzalek ventures into ‘shawarma’ with Bab Shawarma and Grill in TTDI
08 Aug 2026
From fintech to family café: How Beanery’s Brendon Lee found his way home to Cheras
07 Aug 2026
Miss Singapore ‘bak chor mee’ and fried prawn mee? PJ SS2’s CJ Yummy Noodles offers both along with their Singapore ‘laksa’
06 Aug 2026
Tendon Kohaku: The ‘tendon’ chain bringing satisfying ‘tempura’ rice bowls to TTDI
05 Aug 2026
Make your way to Jinjang Utara for a bountiful bowl of pork noodles with super fresh ingredients at Niang Pork Noodles
04 Aug 2026
Head to Morning Noodles in Seremban for Hakka ‘mee’, pork patties and old-school caramel custard
03 Aug 2026
From Sarawak to Petaling Jaya: Rumah Asap Kanid brings Dayak barbecue to Damansara Jaya’s Restoran Ah Pei Char Siu
02 Aug 2026
Koha Bistro, Old Klang Road: A Dewakan alum brings restraint and refinement to all-day bistro fare
31 Jul 2026
At De Maw Restaurant in Cheras, the bony ‘ikan terubuk’ is cooked soft enough to eat whole
29 Jul 2026
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29 Jul 2026
Two Malaysian bars named in Asia’s 50 Best Bars 2026: Three X Co named the Best Bar in Malaysia at No. 32, while Bar Trigona ranks No. 38
27 Jul 2026
Hit up Restoran Lucky OUG for bowls of ‘wantan mee’ and Hakka ‘mee” with a melt-in-the-mouth ‘char siu’
26 Jul 2026
Fine dining is dead. Long live fine dining
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10 h ago
Should you dunk your ‘yau char kwai’ into ‘cham’ or curry mee? Why not both at this Kajang ‘kopitiam’
08 Aug 2026
From fintech to family café: How Beanery’s Brendon Lee found his way home to Cheras
03 Aug 2026
From Sarawak to Petaling Jaya: Rumah Asap Kanid brings Dayak barbecue to Damansara Jaya’s Restoran Ah Pei Char Siu
07 Aug 2026
Miss Singapore ‘bak chor mee’ and fried prawn mee? PJ SS2’s CJ Yummy Noodles offers both along with their Singapore ‘laksa’