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2 h ago
For nostalgic 80’s style ‘nasi lemak’ with ‘ayam goreng’ fried to order, head to PD Nasi Lemak in Semenyih
SEMENYIH, Nov 10 — Golden, well-battered piece of chicken, fried to order. An entire bowl (now that’s generous!) of slowly simmered sambal. Fried ikan bilis and peanuts. Thickly sliced cucumber. A fried egg, not hard boiled.And possibly the largest mound of pandan-infused coconut rice we have been presented with!This is...
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Eat-drink
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1d ago
Going beyond Korean barbecue, Busan Sikdang in Kota Damansara introduces us to Busan’s comforting ‘dwaeji gukbap’ and ‘kimchi-jjim’
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A taste of Ceylon’s Malays: Chef Ruzaina Hadgie to showcase family recipes at Aliyaa KL and Penang
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Into the Wild with Locavore NXT: A 3-day deep dive into foraging, sustainability and cooking with local ingredients at one of Indonesia’s most progressive restaurants
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For nostalgic 80’s style ‘nasi lemak’ with ‘ayam goreng’ fried to order, head to PD Nasi Lemak in Semenyih
1d ago
Going beyond Korean barbecue, Busan Sikdang in Kota Damansara introduces us to Busan’s comforting ‘dwaeji gukbap’ and ‘kimchi-jjim’
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A taste of Ceylon’s Malays: Chef Ruzaina Hadgie to showcase family recipes at Aliyaa KL and Penang
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When ‘ikan masin’ meets Italian pasta: Kopimeo x La Carne in Shah Alam makes fusion food taste like home
06 Nov 2026
Better late than never: Why it matters that the Michelin Guide has finally begun to get it right with ‘nasi kandar’ inclusion
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04 Nov 2026
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04 Nov 2026
Ayame Restaurant in Ombak KLCC offers ramen and ‘donburi’ that will feed your soul
03 Nov 2026
Beyond the podium: How Tan Shing Win’s World Barista Championship triumph signals a new chapter for Malaysian coffee
02 Nov 2026
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Kedai Kopi Yee Fatt: A love letter to my favourite dry curry mee in Ipoh
31 Oct 2026
From Slim River to rugby weekends: How Kelapa gives fresh coconut water a semi-frozen twist
30 Oct 2026
Teochew House in Mont Kiara’s Steppes offers finer Teochew dishes and a superb sweet and sour pork
29 Oct 2026
Battered Fish & Chip Co. brings a faithful British chippy experience to REXKL
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Trending in EAT/DRINK
2 h ago
For nostalgic 80’s style ‘nasi lemak’ with ‘ayam goreng’ fried to order, head to PD Nasi Lemak in Semenyih
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