Archive for Eat/Drink

2019/03/22 Kale’s clean eating reputation sullied after landing on ‘dirty’ foods list
2019/03/20 Going ‘Under’: Europe’s first underwater restaurant opens in Norway
2019/03/20 Warung Makan: Bali-inspired fried dishes with a kick
2019/03/20 Neil Patrick Harris and Jordin Sparks share their favourite restaurants with OpenTable
2019/03/18 French market serves up a world record for its 50th birthday
2019/03/17 Bucking the crisis, Greek microbreweries bubble to the fore
2019/03/16 Jacques Pepin to be honoured with lifetime achievement award at Emmys
2019/03/16 The Puntry: Fried chicken, waffles and ice cream... meet your new happy place!
2019/03/15 Wine consumers are reportedly drinking less, but drinking better
2019/03/15 Singapore Sling refreshed: Shaking up an old cocktail for a new generation
2019/03/15 Singapore’s Michelin-star soy sauce chicken rice comes to Ipoh
2019/03/15 Swiss study reveals hip hop is best bet for a cheese that will please
2019/03/14 Post-Brexit uncertainty looms for Italy’s Prosecco
2019/03/14 Cronut-creator brings breakfast to a 'Shake Shack' location in New York
2019/03/14 ‘Bar truck’ brings a bit of life back to French villages
2019/03/14 Camembert causes stink in French parliament in row over quality rules
2019/03/14 José Andrés, Ferran Adrià, Thomas Keller and David Chang at Hudson Yards
2019/03/13 New Eiffel Tower dining options unveiled
2019/03/13 Dominique Ansel to open new shop in Hong Kong
2019/03/13 New report names the top allergy-friendly restaurant chains in the US
2019/03/13 Ultraviolet by Paul Pairet in Shanghai named best restaurant in Asia by gourmand group
2019/03/12 Walk in, order and dine-in at Singapore's new Deliveroo Food Market at One-north
2019/03/12 Experts: Not easy to replace key source of artificial trans-fat, but it can be done
2019/03/12 ‘Meatless Mondays’ on horizon for New York schools
2019/03/12 Beyond bacon jam: How Five & Two Fine Foods grew while staying small
2019/03/12 LG debuts latest capsule-based kitchen appliance: The Snow White ice cream maker
2019/03/11 Ed Sheeran to open restaurant and ‘live’ music bar in London, says report
2019/03/10 Singaporean mother-and-son duo keeping tradition alive with Hainanese mooncakes
2019/03/10 New Champagne bottle changes colour when chilled
2019/03/10 Do Kraft Heinz’ travails signal a reckoning in US food?
2019/03/10 Nyonya Cendol Cafe offers money back guarantee for its 'cendol'
2019/03/08 Wheel of baby Swiss named best cheese in the US 2019
2019/03/08 Hong Kong's little haven of beans and brews
2019/03/08 Farm to fork: Singapore producers to meet 30pc of local nutritional needs by 2030
2019/03/07 The restaurants (formerly) linked to Mario Batali
2019/03/07 No cows were harmed in the making of this Impossible ‘beef’ sandwich, now serving in Singapore
2019/03/07 US chef Mario Batali cuts ties with restaurants after abuse accusations
2019/03/06 Wisconsin prepares to crown US cheese champion
2019/03/06 ‘Carte sur Table’ puts fine Bordeaux wines on the menu at retail prices
2019/03/06 Ageing Singapore: 90-year-old noodle vendor helps keep foodie culture alive
2019/03/06 How Papa Palheta delivers happiness
2019/03/05 Michelin to launch dining guide for state of California
2019/03/05 Single malt whisky brand Old Pulteney unveils new range to signal brand evolution
2019/03/05 Rooftop car-park greens on the menu, as Singapore innovates to grow agri-tech sector
2019/03/05 Salty or sweet? New survey reveals US snacking trends
2019/03/04 myBurgerLab: A new Bangsar outlet and the stinkiest burger in Malaysia!
2019/03/03 High steaks: Meaty differences at Trump-Kim summit
2019/03/03 Mesmerising Mezzaluna, or how we learned to love Michelin stars again
2019/03/02 From 'khao soi' to gnocchi, Zoe serves up comfort food for all
2019/03/01 For this Berlin restaurateur, anti-Semitic attacks are routine